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Punot’s Tres Mangga Salad is a refreshing and colorful Filipino salad that features three different types of mango. You can add this to your list if you’re planning to have a food trip around Iloilo City

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✨ A refreshing and colorful Filipino salad that features three different types of mango.

✨ The salad was a perfect combination of flavors and textures, with the sweet and tangy mangoes complementing the salty and savory guinamos, is a fermented shrimp paste commonly used in Ilonggo cuisine.

✨ The vinaigrette dressing was light and refreshing, bringing a nice acidity to the dish without overpowering the other flavors.

As of writing it is currently priced at: P295.

*Prices and availability are subject to change without notice

Other Details:

✅ It’s a perfect starter, plus the serving is good enough for 2-3 people!

✅ It would be best to reserve a table a day ahead of your desired date of dining as they easily run out of tables during weekends and other holidays.

Parking Availability And Tips:

Punot is located in an area that has a lot of other dining options and ample parking.

The portion size of the salad was generous, making it perfect for sharing with friends or as a light meal on its own. The salad was also beautifully presented, with the vibrant colors of the mangoes and greens creating a feast for the eyes.

The crispy liempo chips (or basically bacon-like strips) were a nice touch, adding a crunchy texture and a smoky flavor to the salad.

The mango trio, consisting of green, semi-ripe, and ripe mangoes, provided a unique twist to the dish, with each variety offering a different taste and texture.

Punot restaurant has received overwhelmingly positive reviews from its patrons, with many praising the quality and variety of its food. The seafood, in particular, has received high praise, with dishes like Kare-Kare Seafood and seafood ala Punot being customer favorites.

Punot restaurant is a must-visit spot located in the Boardwalk/Esplanade area in Iloilo. Known for its delectable Filipino cuisine, especially local dishes, it is a popular destination for both locals and tourists.

The restaurant boasts fast service and friendly staff, creating a welcoming and enjoyable atmosphere for its diners.

One of the highlights of Punot restaurant is its second-floor open-air veranda overlooking the Esplanade. This scenic view makes it an ideal spot to enjoy a meal, especially during the pandemic, as it provides a safe and open-air environment.

It is a perfect representation of Ilonggo cuisine, with its unique combination of flavors and textures. Whether you are a fan of salads or just looking for something new to try, this dish is definitely worth checking out.

The fact that locals love to go there in groups is great proof that it’s Punot made a name for themselves and is not just a hyped-up establishment.

As guinamos is a fermented shrimp paste, this may not be a recommended dish for those allergic to shrimp or seafood.

Below we have compiled all the details of how you can find Punot Restaurant. Make sure to also check their pages for any changes as our post may not always be updated.