Philippines
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Biscocho | Original Biscocho Haus
Filipino twice-baked breads, usually coated with butter and sugar,
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Ube Piaya | BongBong’s Piaya and Barquillos
Ube piaya is an ube-filled unleavened flatbread from the Philippines
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Butterscotch Squares Mango Bits | Rgies Delicacies
Butterscotch bars are made using brown sugar with mangos that abound in Dumaguete
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Butterscotti | Rgies Delicacies
Butterscoti is a perfectly crispy and crumbly thin pastry that tastes like butterscotch.
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Tres Mangga | Punot Restaurant
A refreshing and colorful Filipino salad that features three different types of mango
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Fried Tanglad Soy Chicken | Punot Restaurant
A fusion dish that blends the bold and aromatic flavors of tanglad and soy sauce with the comfort of fried chicken.